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Men's Facts - Food Habits in General

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Food Habits In Generral

Facts

Men are less likely than women to achieve a healthy diet.

Diet is linked to a variety of health problems, including coronary heart disease, stroke, some cancers, diabetes mellitus, osteoporosis, dental caries and some bowel diseases.

There is increasing evidence that fresh fruit and vegetable consumption offers protection against cancer at many sites. Milk and tofu are excellent sources of calcium and some vitamins that help prevent osteoporosis.

A balanced diet that is low in salts, sweets and fats, particularly saturated fats, moderate in meat, and comprising of plenty of grains, fresh fruits and vegetables, is the cornerstone of good health.


Figures

Food habits by gender of population aged 15 or above, Hong Kong SAR

 
Male
Female
Consumed fruit
less than once a day
49.8%
43.3%
Consumed vegetables
less than once a day
24.7%
18.4%
Consumed red meat
at least once a day
43.5%
35.2%
Consumed preserved vegetables
at least once a week
25.7%
25.1%
Consumed processed meat
and associated products
at least once a week
57.9%
45.9%

Source: Population Health Survey 2020-22, Department of Health